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0:14
Sausage and Peppers Pasta Bake This is a fun twist on the classic dish of sausage and peppers. We added pasta and lots of cheese to take this one to the next level. It’s absolutely delicious and super easy to make. It can be prepared ahead of time and popped into the oven 20 minutes before serving. It’s perfect for entertaining and would make a great pasta side for your next holiday party. 3 tablespoons olive oil 1 lb sausage casings removed 1/2 onion chopped 2 peppers chopped green, red, orange
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6 months ago
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Daniela's Dish
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